As most Tales attendees know, New Orleans isn’t simply home to Tales of the Cocktail; it’s also birthplace to several classics in its own right. Today, I’ll highlight two blog posts celebrating the creativity of New Orleans bartenders. First up, Liquor.com, which ran a piece today about the Ramos Gin Fizz, the Sazerac, and the Brandy Milk Punch. Next, it’s back to LUPEC Boston, which talks up the excellent Vieux Carre.
So. What are you most looking forward to drinking in New Orleans?