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	<title>Comments on: Live Blogging Rum, Ron, and Rhum</title>
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		<title>By: Celebrating Rum &#124; Trader Tiki's Booze Blog</title>
		<link>http://talesblog.com/2008/07/18/live-blogging-rum-ron-and-rhum/comment-page-1/#comment-575</link>
		<dc:creator>Celebrating Rum &#124; Trader Tiki's Booze Blog</dc:creator>
		<pubDate>Sun, 17 Aug 2008 16:51:37 +0000</pubDate>
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		<description>[...] Browne, representative for Mount Gay in Barbados, was one of the panelists at Rum, Ron, Rhum at this year&#8217;s Tales of the Cocktail.  While the branding was heavy, his passion for the [...]</description>
		<content:encoded><![CDATA[<p>[...] Browne, representative for Mount Gay in Barbados, was one of the panelists at Rum, Ron, Rhum at this year&#8217;s Tales of the Cocktail.  While the branding was heavy, his passion for the [...]</p>
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		<title>By: Ti&#8217;Punch (say it loud!) &#124; Trader Tiki's Booze Blog</title>
		<link>http://talesblog.com/2008/07/18/live-blogging-rum-ron-and-rhum/comment-page-1/#comment-563</link>
		<dc:creator>Ti&#8217;Punch (say it loud!) &#124; Trader Tiki's Booze Blog</dc:creator>
		<pubDate>Fri, 15 Aug 2008 10:49:13 +0000</pubDate>
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		<description>[...] was certainly heard plenty of times at this year&#8217;s Tales of the Cocktail, during the Rum, Ron, Rhum session. Benjamin Jones from Rhum Clément and Chesterfield Brown from Mount Gay were part of the [...]</description>
		<content:encoded><![CDATA[<p>[...] was certainly heard plenty of times at this year&#8217;s Tales of the Cocktail, during the Rum, Ron, Rhum session. Benjamin Jones from Rhum Clément and Chesterfield Brown from Mount Gay were part of the [...]</p>
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		<title>By: Joe</title>
		<link>http://talesblog.com/2008/07/18/live-blogging-rum-ron-and-rhum/comment-page-1/#comment-291</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Sat, 19 Jul 2008 19:18:33 +0000</pubDate>
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		<description>For a proper Ti Punch, a &quot;rum of your choice&quot; just doesn&#039;t cut it.  It requires Rhum Agricole from Martinique, i.e. Neisson, La Favorite, Rhum J.M.

You slice off the side of a lime because 100-proof cane spirit leeches bitterness out of the rind, so it is preferable to lime wedges.

You should also use sugar cane syrup such as Petite Canne: http://www.ministryofrum.com/rumdetails.php?r=545

A proper Ti Punch is truly delicious :9</description>
		<content:encoded><![CDATA[<p>For a proper Ti Punch, a &#8220;rum of your choice&#8221; just doesn&#8217;t cut it.  It requires Rhum Agricole from Martinique, i.e. Neisson, La Favorite, Rhum J.M.</p>
<p>You slice off the side of a lime because 100-proof cane spirit leeches bitterness out of the rind, so it is preferable to lime wedges.</p>
<p>You should also use sugar cane syrup such as Petite Canne: <a href="http://www.ministryofrum.com/rumdetails.php?r=545" rel="nofollow">http://www.ministryofrum.com/rumdetails.php?r=545</a></p>
<p>A proper Ti Punch is truly delicious :9</p>
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		<title>By: On Tiki at Tales &#124; Trader Tiki's Booze Blog</title>
		<link>http://talesblog.com/2008/07/18/live-blogging-rum-ron-and-rhum/comment-page-1/#comment-284</link>
		<dc:creator>On Tiki at Tales &#124; Trader Tiki's Booze Blog</dc:creator>
		<pubDate>Sat, 19 Jul 2008 14:15:05 +0000</pubDate>
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		<description>[...] a much more related panel, Rum, Ron, Rhum, Angus Winchester, who is a dynamic public speaker if ever there was one, brought up the subject [...]</description>
		<content:encoded><![CDATA[<p>[...] a much more related panel, Rum, Ron, Rhum, Angus Winchester, who is a dynamic public speaker if ever there was one, brought up the subject [...]</p>
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